Since 1583

Varieties: 50% Malvasia 50% Viura

Country: Spain

Appellation: Rioja

Soil: Chalk-clay soil

Age of vineyard: >35 years

Bottle size: 750 ml

Pack: 6

ABV: 12.5%

Winemaking: Judit, first woman in the family with advanced knowledge in Oenology, has created a different version of the traditionally made white Riojas. Harvested during the second week of September. Cold maceration. Fermented at low controlled temperature for two weeks. Stabilized for three months on its fine lees to prevent oxidation which adds further complexity to the wine.

Appearance: Light yellow colored with greenish hues.

Aroma: High aromatic intensity, tropical fruit, passion fruit, mango; notes of apricot, peach, white fruit and fennel. Rich, soft and fresh.

Taste: Perfectly integrated acidity and a long aftertaste where white flowers scents prevail.

Serving Temperature: Chilled, between 43° F and 46° F.

Pairing: It pairs with appetizers, tapas, rice, pasta, white meat and fish.